Vegetarian Ratatouille

Vegetarian Ratatouille

Vegetarian Ratatouille


45 minutes

Details
  • Serving Size:   6
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
  • Weight Watchers:   1 Points
Cuisine
  • Mediterranean
  • French
  • European
  • side dish
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 1 eggplant (aubergine) or 4 cups chopped
  • 1 zucchini (courgette) chopped
  • 1 yellow squash chopped
  • 2 tomato peeled and chopped
  • ½ red bell pepper chopped
  • ½ orange bell pepper chopped
  • 1 onion chopped
  • 5 cloves garlic chopped
  • 2 Tbsp chopped fresh basil
  • 2 sprigs of thyme
  • ¼ tsp dried oregano
  • 2 Tbsp extra virgin olive oil
  • 1 tsp sea salt
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