
Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Whisk lemon juice, remaining garlic, and 1/4 cup yogurt in a small bowl.
Add the turmeric and mix well. Season with salt and pepper to taste.
Place carrots on a platter, drizzle with yogurt mix and serve with lime wedges.
Tags easily organize your Recipe Library
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Comments