Zomppa's Moroccan Meatballs
Zomppa's Moroccan Meatballs might be a good recipe to expand your hor d'oeuvre collection. This recipe
Zomppas Blueberry Muffins
Details
- Serving Size: 18
- Vegetarian: True
- Weight Watchers: 4 Points
Cuisine
- morning meal
- brunch
- breakfast
Ingredients
- 1 1/2 cups – ½ of all purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 1/2 cups of blueberries
- 1 cup buttermilk
- 2 tablespoons canola oil
- 2 eggs, beaten
- 1 teaspoon of lemon zest
- 1 teaspoon salt
- 3/4 cup sugar
- 1 teaspoon vanilla
- 1 1/2 cups whole wheat pastry flour
Instructions
Add the flour mixture and mix until just combined.
Add 1 cup of blueberries, gently.Using an ice cream scoop, fill 18 muffin tins.
Add additional cup of muffins to the top of the muffins.
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Zomppa's Chicken and Broccoli Stir-Fry
You can never have too many main course recipes, so give Zomppa's Chicken and Broccoli Stir-Fry a try.
Zomppa's Spicy Beef Noodle Soup
Zomppa's Spicy Beef Noodle Soup is a dairy free recipe with 4 servings. For $2.81 per serving,
Comments