How to Make the Cheesiest Bowtie Mac and Cheese

How to Make the Cheesiest Bowtie Mac and Cheese

How to Make the Cheesiest Bowtie Mac and Cheese

35 minutes

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Details
  • Serving Size:   4
  • Vegetarian:   True
  • Weight Watchers:   26 Points
Cuisine
  • American
  • side dish
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 1 package of Bowtie pasta cook as directed
  • 1 cup Extra Sharp Cheddar cheese
  • 1 cup Extra Sharp White Cheddar cheese
  • 1 tsp salt and pepper
  • 1/4 cup sour cream
  • 1/4 cup unsalted butter room temperature
  • Fresh Parsley for garnish
Instructions

Heat your oven to 350 degrees Fahrenheit, and then cook your pasta as directed.

Drain.

Shred the cheese.

Add cooked noodles, cheese, sour cream, salt and pepper, and butter to a medium mixing bowl and stir until combined.

Add to a 9 x 13 prepared casserole dish, top with extra cheese if desired, and bake for 20 minutes.

Remove from oven and serve hot.

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