Creamy Vegan Coleslaw Dressed with Avocado

Name: Creamy Vegan Coleslaw Dressed with Avocado
Ingredients: 1 avocado, pitted and peeled; 1 large carrot, shredded; 1/2 teaspoon celery seed; 2 tablespoons cider vinegar; 2 teaspoons coconut sugar; 2 teaspoons Dijon mustard; 2 tablespoons fresh chives, chopped; 3 cups green cabbage, shredded or cut into fine strips; 1/2 teaspoon ground cumin; juice from 1 lemon (3 tablespoons); 1 tablespoon nutritional yeast; 1 poblano pepper, seeded and cut into fine strips; sea salt and fresh cracked black pepper to taste