Pan Fried Potato Wedges
Pan Fried Potato Wedges is a side dish that serves 4. One portion of this dish contains roughly 7g
Roasted Cabbage Wedge Salad with Yogurt Gorgonzola Dressing
Details
- Serving Size: 4
- Gluten-Free: True
- Weight Watchers: 5 Points
Cuisine
- side dish
- lunch
- salad
- main course
- main dish
- dinner
Ingredients
- 2 strips bacon (optional)
- 1 clove garlic, minced
- 2/3c crumbled Gorgonzola* (or other blue cheese)
- 1/2 cup chopped grape tomatoes
- 1 tsp extra virgin olive oil or grapeseed oil
- 1/2 head green cabbage, tough outer leaves removed
- juice of 1/2 lemon
- 1 cup plain Greek yogurt
- salt and freshly-ground pepper
- 1-2T chopped scallions
- 2T chopped scallions
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