Matcha Yuzu Mango Popsicles with Mint
Details
- Serving Size: 1
- Gluten-Free: True
- Weight Watchers: 8 Points
Cuisine
- beverage
- drink
Ingredients
- 2tsp matcha yuzu powder from Republic of Tea
- 1 1/2 cup frozen mango cubes (can be found in most supermarkets)
- 3 large or 5 small mint leaves
- 1 small tub plain greek yogurt (I used Stonyfield)
- 1/2 cup unsweetened almond milk
- 1tbsp honey
Instructions
Firstly, get your popsicle molds out and ready to be used!
Personal Tags
Tags easily organize this recipes in your Preferences
Comments