Cherry Coconut Milk Smoothie

Cherry Coconut Milk Smoothie

Cherry Coconut Milk Smoothie

By foodandspice.com
45 minutes

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Details
  • Servings:   2
  • Calories:   306
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   26g
  • Carb Total:   34g
  •  
  • Saturated:   15g
  • Fat Total:   18g
  •  
  • Vegan:   True
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   8 Points
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Cuisine
  • morning meal
  • brunch
  • beverage
  • breakfast
  • drink
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Ingredients
  • 1 frozen banana, sliced (2/3 cup frozen slices)
  • 2 cups fresh cherries, pitted
  • 2/3 cup coconut milk
  • 1/3 cup almond or hemp milk, or more as needed
  • 1 teaspoon vanilla
Instructions

Combine all of the ingredients in a blender and process until smooth.

Add a bit more almond or hemp milk if the mixture is too thick.Tip: To freeze bananas for smoothies, peel the banana and cut into slices.

Place the slices on a baking sheet lined with parchment paper and freeze. Once frozen, transfer to a freezer-friendly container or freezer bag. The bananas will freeze well for up to 4 to 6 months.

View original preparation instructions

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