Cucumber Dill Cream Cheese Deviled Eggs

Cucumber Dill Cream Cheese Deviled Eggs

Cucumber Dill Cream Cheese Deviled Eggs


45 minutes

Details
  • Serving Size:   12
  • Gluten-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   5 Points
Cuisine
  • American
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 1 teaspoon cider vinegar
  • 2 ounces Bruegger's Bagels Cucumber Dill cream cheese, softened
  • 1/4 teaspoon dried dill
  • 1 teaspoon granulated sugar
  • 12 hardboiled eggs, peeled
  • 1/2 teaspoon Kosher salt
  • 1/4 cup mayonnaise
  • Paprika and sliced olives, for garnish
  • 1 tablespoon yellow mustard
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