Marmite Onion Fritters Recipe

Marmite Onion Fritters Recipe

Marmite Onion Fritters Recipe

By Serious Eats
1 hour

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Details
  • Servings:   4
  • Calories:   2152
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   38g
  • Fat Total:   221g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 3 eggs, beaten
  • 1/4 cup (2 ounces) milk
  • 2 teaspoons Marmite, plus extra for garnish
  • 1/2 teaspoon finely chopped fresh thyme
  • 1/2 cup plus 1 tablespoon (about 2 2/3 ounces) all-purpose flour
  • 1/4 teaspoon baking powder
  • Kosher salt and freshly ground black pepper
  • 4 cups sliced sweet onion (about 2 large)
  • About 1 quart vegetable, canola, or peanut oil
  • 2 tablespoons chopped fresh parsley leaves
Instructions

Marmite Onion Fritters Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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