Pea ham pasta

Pea & ham pasta

Pea & ham pasta


10 minutes

Details
  • Servings:   8
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 200g conchiglione pasta
  • 160g podded peas
  • 1 tbsp olive oil
  • 1 red onion, finely chopped
  • 100g cooked ham
  • 150ml double cream
  • ½ lemon, juiced
  • 40g parmesan, grated, plus extra to serve
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