Chickpea Fritters with Yogurt Sauce Recipe

Chickpea Fritters with Yogurt Sauce Recipe

Chickpea Fritters with Yogurt Sauce Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   579
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   42g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • Fritters:
  • 1 15-ounce can of chickpeas
  • 1/2 of 1 jarred roasted pepper, finely chopped
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1 egg
  • 1/4 cup milk
  • 1 tablespoon tahini
  • pinch of cumin
  • Kosher salt
  • vegetable oil for frying
  • Yogurt Sauce:
  • 1/2 large cucumber, shredded on the large holes of a box grater
  • 1/4 cup greek yogurt (or sour cream)
  • lemon juice
  • Kosher salt and cracked black pepper
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