Vegan Mushroom Gravy

Vegan Mushroom Gravy

Vegan Mushroom Gravy


25 minutes

Details
  • Servings:   8
  • Calories:   72
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 tablespoons extra-virgin olive oil
  • 4 cups sliced mixed mushrooms, such as button, cremini, oyster and/or shiitake caps (8 ounces)
  • ¼ teaspoon ground pepper
  • ⅛ teaspoon salt
  • 1 large shallot, finely chopped
  • ¼ cup dry sherry
  • 2 tablespoons all-purpose flour
  • 2 cups mushroom broth
  • 1 teaspoon chopped fresh thyme
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