Broccoli Pesto Pasta

Broccoli Pesto Pasta

Broccoli Pesto Pasta

By Honest Cooking
20 minutes

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Details
  • Servings:   2
  • Calories:   1212
  • Protein:   41g
  •  
  • Fiber:   13g
  • Sugar:   10g
  • Carb Total:   147g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   48g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Comments
Ingredients
  • - 350 g broccoli, peel stalk, then stalk and florets chopped
  • - 50 g walnut
  • - 40 g grated parmesan
  • - 50 ml extra virgin olive oil
  • - 3 cloves garlic, peeled
  • - juice of ½ lemon
  • - salt, pepper
  • - 350-400 g pasta
Instructions

Broccoli Pesto Pasta serves 2 original recipe by Honest Cooking.

View original preparation instructions

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