Malai Kofta

Malai Kofta

Malai Kofta


40 minutes

Details
  • Servings:   4
  • Calories:   694
  • Protein:   16g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   52g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • FOR THE KOFTA:
  • 1 Grated Carrot
  • ½ cups Peas
  • 1 cup Grated Paneer Or Cottage Cheese
  • 1 Boiled, Mashed Potato
  • 1 teaspoon Salt, Or To Taste
  • 1 Tablespoon Garam Masala
  • 1 cup Bread Crumbs
  • 6 Tablespoons Oil, For Frying
  • FOR THE GRAVY:
  • 1 Tablespoon Vegetable Or Canola Oil
  • 1 Bay Leaf
  • 2 Cloves
  • 1 Onion, finely chopped
  • 2 cloves Garlic
  • 1 piece Ginger, grated
  • 1 cup Pureed Tomato
  • 1 Tablespoon Coriander And Cumin Powder
  • 1 Tablespoon Garam Masala
  • 1 Tablespoon Salt, Or To Taste
  • ½ Tablespoons Sugar
  • ½ Tablespoons Chili Powder
  • 1 cup Heavy Cream
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