Lemon Vegetable Soup
Lemon Vegetable Soup is a hor d'oeuvre that serves 4. One serving contains 203 calories, 10g
Lemon spinach rice with feta
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- greek
- mediterranean
Ingredients
- 1 tbsp rapeseed oil
- 2 onions (320g), finely chopped
- 3 large garlic cloves, sliced
- 300g easy-cook brown rice
- 700ml hot vegetable stock, made with 1 tsp bouillon powder
- 400g frozen spinach
- 15g dill, finely chopped
- 1 lemon, zested, 1/2 juiced, 1/2 cut into 4 wedges
- 40g walnuts, chopped
- 75g feta, crumbled
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