Perfect Latkes
Ingredients
- 2 large eggs
- ¼ cup all-purpose flour
- 3 teaspoons kosher salt
- ½ teaspoon black pepper
- 1 cup shredded cheddar cheese (4 ounces)
- ½ cup jarred jalapenos, drained and roughly chopped
- 1 medium yellow onion, peeled
- 3 pounds russet potatoes (about 4-6)
- 4 tablespoons vegetable oil
- 2 avocados, for serving
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