Elis Mozzarella Tomato and Basil Sandwiches

Eli's Mozzarella, Tomato, and Basil Sandwiches

Eli's Mozzarella, Tomato, and Basil Sandwiches

By Martha Stewart
Serves 3.5

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Details
  • Servings:   3
  • Calories:   591
  • Protein:   28g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   28g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • italian
Comments
Ingredients
  • 1 loaf ficelle
  • 2 tablespoons Dijon mustard
  • 2 tablespoons corn oil
  • 1 teaspoon sherry-wine vinegar
  • 2 red or yellow tomatoes
  • 8 half-inch slices fresh mozzarella
  • 10 to 15 whole basil leaves
  • Freshly ground pepper
Instructions

Eli's Mozzarella, Tomato, and Basil Sandwiches serves 3 original recipe by Martha Stewart.

View original preparation instructions

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