Recipe: Honey Mustard Almond and Dried Cherry Slaw
Ingredients
- 1/3 cup vegetable oil
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 1 tablespoon whole-grain Dijon mustard
- 1/2 teaspoon kosher salt
- 3/4 cup thinly sliced scallions (about 3/4 bunch)
- 10 ounces cruciferous slaw mix, such as a blend of kale, Brussels sprouts or broccoli, and radicchio (about 10 packed cups)
- 1 cup smoked almonds, coarsely chopped
- 1 cup sweet or sour dried cherries, coarsely chopped
Instructions
Recipe: Honey-Mustard Almond and Dried Cherry Slaw serves 8 original recipe by The Kitchn.
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