Dinner Tonight: Pasta with Meyer Lemon and Basil Recipe
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 pound pasta
- 3 meyer lemons, zested and juiced (or substitue 2 regular lemons)
- 3/4 cup grated Parmesan
- 6 tablespoons olive oil
- salt and pepper to taste
- small bunch basil, leaves thinly sliced
Instructions
Dinner Tonight: Pasta with Meyer Lemon and Basil Recipe serves 4 original recipe by Serious Eats.
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