Keto Pecan Crescent Cookies
Ingredients
- 2 c. almond flour
- 1 c. finely chopped pecans
- 2 tbsp. coconut flour
- 1/2 tsp. baking powder
- 1/4 tsp. kosher salt
- 1/2 c. (1 stick) butter, softened
- 2/3 c. Swerve brown sugar (or regular Swerve and 2 tsp. Yacon syrup)
- 1 large egg
- 1/2 tsp. pure vanilla extract
- 2/3 c. powdered Swerve sweetener or powdered erythritol
- 6 to 8 tbsp. heavy cream
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