Squid Ink Pasta With Stilton Blue And Fresh Figs

Squid Ink Pasta With Stilton Blue And Fresh Figs

Squid Ink Pasta With Stilton Blue And Fresh Figs

By Tartelette
Serves 2

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Details
  • Servings:   2
  • Calories:   745
  • Protein:   20g
  •  
  • Fiber:   10g
  • Sugar:   33g
  • Carb Total:   112g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 8 oz dry skid ink pasta (substitute gf spaghetti)
  • 1-2 tablespoons olive oil
  • 1/4 cup crumbled Stilton blue cheese
  • 6 to 8 figs, quartered
  • drizzle of olive oil
  • salt and pepper to taste
Instructions

Squid Ink Pasta With Stilton Blue And Fresh Figs serves 2 original recipe by Tartelette.

View original preparation instructions

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