Fire-Roasted Jalapeño Hummus with Turnip and Beet Chips
Fire-Roasted Jalapeño Hummus with Turnip and Beet Chips might be just the middl eastern recipe
Turnip gratin
Ingredients
- 600g potatoes, such as Maris Piper, peeled
- 600g turnips, peeled
- 600ml pot double cream
- 3 garlic cloves, grated
- ground white pepper, to taste
- large knob of butter, for greasing
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