Rhubarb Chutney
Ingredients
- 4 cups chopped rhubarb (about a pound)
- 1 cup minced onions (1 small onion)
- 3/4 cup raisins
- 2 cups brown sugar
- 1 1/2 cups apple cider vinegar
- 2 teaspoons sea salt
- 1 teaspoon cinnamon
- 1 teaspoon freshly grated ginger
- 1/2 teaspoon ground cloves
- 1/2 teaspoon mustard seed
- 1/4 teaspoon red chili flakes
Instructions
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