Greek-Style Baked Fish: Fresh, Simple, and Delicious
Greek-Style Baked Fish: Fresh, Simple, and Delicious might be just the Mediterranean recipe you
Mediterranean Pasta with Feta And Olives
Ingredients
- 1 pound penne or rotelle
- 2 cups low-fat reduced-sodium marinara or other tomato sauce
- 1/4 teaspoon crushed red pepper flakes
- 1 1/2 teaspoons chopped pitted kalamata olives
- 6 ounces feta cheese, crumbled
- 1/4 cup chopped fresh parsley
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