Slow Cooker Pot Roast
Slow Cooker Pot Roast is a gluten free, dairy free, and whole 30 recipe with 5 servings. This
Roasted Moong Dal with Spinach
Ingredients
- 1 cup skinned moong dal
- 1⁄2 tsp. ground turmeric
- 1 bay leaf
- 3⁄4 lb. spinach, washed and cut into 1/2 in wide shreds
- 1 tsp. salt
- 1⁄2 tsp. red chili powder
- 1 tbsp. vegetable oil
- 1⁄2 tsp. cumin seeds
- 2 fresh, hot red or green chillies, cut into 1 in. pieces
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