Entrecote Steak with Asparagus
The recipe Entrecote Steak with Asparagus can be made in roughly 1 hour. For $8.44 per serving,
Steak Tartare With Potato Chips
Ingredients
- 6 ounces grass-fed Wagyu filet mignon
- 4 teaspoons finely chopped cornichons
- 4 teaspoons finely chopped fresh parsley
- 1 1/2 teaspoons salt-packed capers, rinsed and chopped
- 3/4 teaspoon minced shallot
- 1/4 teaspoon finely snipped fresh chives
- 1/2 teaspoon kosher salt
- Freshly ground black pepper, to taste
- 2 eggs
- Dijon mustard, for serving
- Kettle-cooked potato chips, for serving
- 2 lemon wedges
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Japanese Steak Salad
Japanese Steak Salad might be just the Japanese recipe you are searching for. This main course
Lemon Pepper Steak
Lemon Pepper Steak is a gluten free, dairy free, paleolithic, and primal recipe with 36 servings.
Comments