Veggie Lentil Bowls

Ingredients

• 1 cup lentils
• 4 medium carrots
• 4-5 cups medium-packed kale, chopped and shredded
• 2 cups purple cabbage, shredded
• 1/2 cup chopped onion
• 1/2 teaspoon grated garlic
• 1 bay leaf
• 1 sliced jalapeno
• 4 cups unsalted veggie broth
• 1 piece salt to taste

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