Red lentil stewsoup
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: soup
Cuisine
- french
Ingredients
- 2 Medium onions
- 2 Cloves of garlic
- 1 piece Fresh ginger
- 250 grams Red lentils
- 400 milliliters Coconut milk
- 800 grams Canned tomatoes
- Salt and pepper
- Some chili flakes if you like
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