Red Wine Stewed Oxtail
Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g
Red lentil stewsoup
Ingredients
- 2 Medium onions
- 2 Cloves of garlic
- 1 piece Fresh ginger
- 250 grams Red lentils
- 400 milliliters Coconut milk
- 800 grams Canned tomatoes
- Salt and pepper
- Some chili flakes if you like
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