Crispy Okra Salad

Crispy Okra Salad

Crispy Okra Salad


50 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • indian
Ingredients
  • 1 1/4 teaspoons garam masala
  • 1/4 teaspoon amchur powder (optional, see Note)
  • Vegetable oil, for frying
  • 1 pound young okra — halved lengthwise and cut into long, thin strips
  • Kosher salt
  • 1/2 small red onion, very thinly sliced (3/4 cup)
  • 1 medium tomato — cored, seeded and sliced into thin strips
  • 1/4 cup coarsely chopped cilantro
  • 2 tablespoons fresh lemon juice
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