Meyer Lemon Biscotti with Dried Wild Blueberries
If you want to add more Mediterranean recipes to your collection, Meyer Lemon Biscotti with Dried
Berries with Rosé
Ingredients
- 1 cup rosé wine (one that you enjoy drinking)
- 1/3 cup turbinado sugar
- Zest from 1 large lemon, removed in strips with sharp vegetable peeler
- 2 cups fresh mixed berries (any combination of strawberries, raspberries, blackberries) and/or sweet cherries, stemmed and pitted
- 1 cup whipped cream (the Genius yogurt whipped cream on this site is perfect here!)
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