Creamy Pureed Cauliflower
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: starter
Cuisine
- mediterranean
Ingredients
- 1 large head of cauliflower, heavy stalks removed, cut into florets
- 3 tablespoons of cream cheese, divided
- 3 tablespoons of butter, divided (I used European Style, which has more fat content)
- ¾ teaspoon granulated garlic, divided
- Salt and Pepper
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