Creamy Pureed Cauliflower

Creamy Pureed Cauliflower

Creamy Pureed Cauliflower


Serves 4

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Ingredients
  • 1 large head of cauliflower, heavy stalks removed, cut into florets
  • 3 tablespoons of cream cheese, divided
  • 3 tablespoons of butter, divided (I used European Style, which has more fat content)
  • ¾ teaspoon granulated garlic, divided
  • Salt and Pepper
Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • mediterranean

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