St Clements carrots

St Clements carrots

St Clements carrots


45 minutes

Details
  • Servings:   4
  • Calories:   176
  • Protein:   3g
  •  
  • Fiber:   8g
  • Sugar:   16g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • british
Ingredients
  • 800g carrot, peeled and trimmed
  • zest 3 clementines, plus a few slices
  • zest 2 lemons, plus a few slices
  • 1 tbsp olive oil
  • 1 tbsp butter
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