Kuttu Ki Puri puffed buckwheat bread Recipe How to make Kuttu Ki Puri puffed buckwheat bread

Kuttu Ki Puri (puffed buckwheat bread) Recipe - How to make Kuttu Ki Puri (puffed buckwheat bread)

Kuttu Ki Puri (puffed buckwheat bread) Recipe - How to make Kuttu Ki Puri (puffed buckwheat bread)

By tasty-indian-recipes.com
Serves 8

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Details
  • Servings:   8
  • Calories:   153
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 2 cup buckwheat flour (kuttu ka atta)
  • 2-3 potatoes (boiled)
  • 1/2 tsp black pepper powder
  • 1/2 tsp chaat masala
  • A pinch of ajwain (carom seeds)
  • Salt to taste
Instructions

Kuttu Ki Puri (puffed buckwheat bread) Recipe - How to make Kuttu Ki Puri (puffed buckwheat bread) serves 8 original recipe by tasty-indian-recipes.com.

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