Pho With Zucchini Noodles
Pho With Zucchini Noodles is a gluten free and dairy free main course. For $8.15 per serving,
Chopped Salad with Sriracha Tofu Peanut Dressing
Details
- Servings: 4
- Diet: High-Fiber, Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- asian
Ingredients
- 1 (10 ounce) package kale, Brussels sprout, broccoli and cabbage salad mix
- 1 (12 ounce) package frozen shelled edamame, thawed
- 2 (7 ounce) packages Sriracha-flavored baked tofu, cubed
- 1/2 cup spicy peanut vinaigrette
Instructions
Chopped Salad with Sriracha Tofu & Peanut Dressing serves 4 original recipe by EatingWell.
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