Apple Fennel Salad with reduced Apple Cider Dressing

Ingredients

• Dressing for the salad
• 1 cup apple cider
• 1 tablespoon spicy brown mustard
• 1/2 tablespoon apple cider vinegar
• 1/2 teaspoon salt
• Pepper to taste
• For the salad
• 2 cups fennel , sliced lengthwise into 1/2 inch thickness [for roasting]
• 1/2 cup Granny Smith Apples cut up into matchsticks
• 1/2 cup Fennel cut up into matchsticks
• a drizzle of olive oil
• salt to taste
• pepper to taste
• 1/4 cup of shaved sharp cheddar
• 1 teaspoon of chopped fennel fronds for garnish[optional]

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