California Cobb Salad Recipe

California Cobb Salad Recipe

California Cobb Salad Recipe


35 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • For Salad:
  • 24 ounces salmon fillet
  • 12 ounces Romaine lettuce hearts, chopped
  • 4 hard boiled eggs, diced
  • 4 slices cooked bacon, diced
  • 2 avocados, peeled, cored, and sliced
  • 1/2 pint cherry tomatoes, cut in half
  • 3 ounces goat cheese, crumbled
  • Olive oil
  • Salt and pepper
  • For Dressing:
  • 1/2 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • 1/3 teaspoon Worchestire sauce
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon minced garlic
  • Salt and pepper to taste
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