Kardeas Chefs Salad

Ingredients

• 3/4 cup whole buttermilk
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoons chopped fresh chives
• 2 tablespoons chopped fresh dill
• 1 teaspoon fresh lemon juice
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground pepper
• 1 large head green leaf lettuce, chopped (8 cups)
• 3 cups Sourdough Croutons (see recipe below)
• 2 cups cherry tomatoes, halved
• 1 cup shredded sharp Cheddar
• 1 cup julienned carrots (see Cook's Note)
• 1 cup julienned cucumbers
• 1/2 cup thinly sliced red onion
• 3 hard-cooked eggs, sliced
• 2 slices country ham, browned and chopped (see Cook's Note)
• 3 cups cubed sourdough bread (stale bread is best)
• 2 tablespoons olive oil
• 1 tablespoon grated Parmesan (from a can; not fresh)
• 1 teaspoon Italian seasoning
• 1/4 teaspoon garlic powder
• 1/4 teaspoon freshly ground black pepper

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