Yankee Cornbread

Ingredients

• Butter (for the pan)
• Flour (for the pan)
• 3 large eggs
• 1 cup canola oil
• 2 cups plain Greek yogurt
• 1/2 cup sugar
• 2 cups yellow cornmeal , preferably stoneground
• 1 cup all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

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