Greek Spaghetti Makaronia me Kima

Greek Spaghetti (Makaronia me Kima)

Greek Spaghetti (Makaronia me Kima)


1 hour 45 minutes

Details
  • Servings:   10
  • Calories:   518
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
  • mediterranean
Ingredients
  • 2 pounds ground lamb
  • 1 medium yellow onion, chopped
  • 3 cloves garlic, crushed
  • 1 cup red wine
  • 1 28-ounce can no-salt-added crushed tomatoes (see Tip)
  • 1 cup water
  • 1 teaspoon salt
  • ½ teaspoon ground pepper
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground allspice
  • 20 ounces whole-wheat spaghetti
  • 1 tablespoon butter
  • Grated Greek hard cheese, such as Kefalotyri, or Pecorino (optional)
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