Chicken Souvlaki Salad

Ingredients

• 1 1/2 pounds skinless, boneless chicken breasts, cut into 1-inch cubes
• Grated zest of 1 lemon, plus 2 tablespoons lemon juice
• 3 tablespoons extra-virgin olive oil
• 2 teaspoons dried oregano
• Kosher salt and freshly ground pepper
• 2 whole-wheat pitas, cut into 1-inch pieces
• 1/2 cup nonfat plain Greek yogurt
• 2 hearts romaine lettuce, chopped
• 1 cup halved cherry tomatoes
• 1/2 English cucumber, thinly sliced
• 1/2 cup crumbled feta cheese

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