Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
Autumn Salad with Grapes and Cheese
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 1/2 c. oil & vinegar salad dressing
- 2 tbsp. pancake syrup
- 8 c. mixed baby salad greens (from a 10-oz container)
- 1/2 c. coarsely chopped walnuts (toasted if desired)
- 1 1/2 c. red seedless grapes
- 1 package Apple, Cranberry & Cinnamon Boursin cheese spread
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