Ingredients
- 1½ pounds sea scallops
- 8 cups packaged, precut mixed salad greens
- 1 medium tomato, cut into wedges
- 1 lemon, cut into wedges
- 1 cup lemon juice
- 2 cloves garlic, minced
- ½ teaspoon dried oregano
- ¼ teaspoon freshly ground black pepper
- 1 medium red onion, thinly sliced into rings
Comments