Healthy Shrimp Jambalaya

Healthy Shrimp Jambalaya

Healthy Shrimp Jambalaya


Serves 6

Details
  • Servings:   6
  • Calories:   307
  • Protein:   16g
  •  
  • Fiber:   11g
  • Sugar:   7g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 tablespoon olive oil, plus 2 tablespoons
  • 1 small onion, chopped
  • 5 stalks celery, chopped
  • 1 cup chopped green bell pepper
  • 1 cup uncooked farro
  • 2 bay leaves
  • 1 1/2 tablespoons garlic powder
  • 1 tablespoon smoked paprika
  • 2 teaspoons chili powder
  • 13 ounces strained tomatoes, or tomato puree
  • 3 cups low sodium vegetable broth
  • 1 (15 ounce) can cannellini beans, thoroughly drained and rinsed
  • 30 uncooked shrimp, peeled and deveined
  • Salt and freshly ground black pepper (optional)
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