Herb salad with pomegranate pistachios

Ingredients

• juice 1 orange
• 3 tbsp red wine vinegar
• 1 tbsp clear honey
• small bunch dill, very roughly chopped
• small bunch mint, picked and torn
• bunch spring onions, finely sliced
• 100g bag mixed salad leaves
• 120g tub pomegranate seeds (or seeds from 1 pomegranate)
• 100g bag pistachios, roughly chopped

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