How to Cook Sweet Potatoes on the Grill
How to Cook Sweet Potatoes on the Grill is a side dish that serves 6. Watching your figure? This gluten
Cook The Book: Stained Glass Cookies
Details
- Servings: 20
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- For the dough:
- 1/2 cup (3 1/4 ounces) vegetable shortening
- 1/2 cup (1 stick, 4 ounces) unsalted butter
- 1 1/2 cups (10 1/2 ounces) sugar
- 4 ounces (half an 8-once package) cream cheese, softened
- 1 teaspoon vanilla extract
- 1 large egg
- 4 cups (17 ounces) unbleached all purpose flour
- 1/2 teaspoon ground ginger
- 1 teaspoon nutmeg
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- For the candy centers:
- 2 cups (14 ounces) sugar
- 1 cup (11 ounces) light corn syrup
- 1/2 cup (4 ounces) water
- Food coloring
- A few drops of strong flavoring of your choice (optional)
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