Bow Tie Pasta

Ingredients

• 4 cloves garlic
• 1/2 ounce Parmesan cheese (1/4 cup firmly packed freshly grated or 1/4 cup store-bought grated), plus more for serving
• 1 small bunch fresh basil
• 12 ounces dried bow-tie or farfalle pasta
• 2 tablespoons olive oil
• 1/4 teaspoon red pepper flakes, plus more for serving
• 1 pint grape or small cherry tomatoes
• 3 tablespoons tomato paste
• 1 cup half-and-half
• 1/2 teaspoon kosher salt, plus more for the pasta water and seasoning
• 1/4 cup sour cream

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