Broccoli walnut and blue cheese pasta
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 200g penne pasta
- 250g broccoli florets
- 2 tbsp olive oil
- handful chopped walnuts
- 100g blue cheese, such as dolcelatte, cubed
- 1 lemon, juice
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