Mushroom Pâté Makes A Great Vegetarian Nosh recipes

Mushroom Pâté Makes A Great Vegetarian Nosh recipes

Mushroom Pâté Makes A Great Vegetarian Nosh recipes

By Food Republic
10 minutes

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Details
  • Servings:   3
  • Calories:   450
  • Protein:   15g
  •  
  • Fiber:   9g
  • Sugar:   12g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 tablespoons extra virgin olive oil, plus extra for oiling the ramekin
  • 3 small shallots, peeled and sliced
  • 2 cloves garlic, peeled and sliced
  • 1 1/2 pounds mixed fresh mushrooms, such as portobello, cremini, shiitake and oyster
  • 1/4 cup flat-leaf parsley leaves
  • 1 tablespoon fresh thyme
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 cup cashews, soaked
  • 1/2 teaspoon freshly squeezed lemon juice
Instructions

Mushroom Pâté Makes A Great Vegetarian Nosh recipes serves 3 original recipe by Food Republic.

View original preparation instructions

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