Silken Tofu With Spicy Sausage Recipe
Ingredients
- 5 whole dried shiitake mushrooms
- 1/2 cup boiling water
- 1/2 pound hot Italian sausage (about 2 links), removed from casings and crumbled
- 4 teaspoons soy sauce, divided
- 1 1/2 teaspoons sesame oil, divided
- 1/4 teaspoon sugar
- 1 (20-ounce) box soft silken tofu
- 2 teaspoons oyster sauce
- 1/2 teaspoon cornstarch
- Kosher salt
- 1 scallion, chopped
- 1/4 cup roughly chopped fresh cilantro
- Steamed white rice for serving
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